Join us for dinner!

Dinner on Fri and Sat nights

Seafood, steaks, seasonal local veggie sides, beer, wine and cocktails

July Specials



Avocado Stuffed with Shrimp

Half avocado stuffed with shrimp and touched with a little Caesar dressing and fresh lemon juice.  $12

Steamed Artichoke with Two Sauces

            Takes 15 minutes, delicious appetizer for one or to share--a big artichoke steamed 

     and served family style with lemon butter sauce and Caesar Dressing. $12

Mussels Thai Style

Mussels steamed in a delicious ginger-cream broth, served in the broth with grilled baguette 

for dipping. $8

Spiced Grilled Shrimp

How much better can you get?  A bit of spice, a little time on the grill, and cocktail sauce. $10

Shish Kabobs

Steak, chicken, or mushrooms with cherry tomatoes, peppers and onions. $8


Shore-side Cioppino Sea Food Bowl

A big bowl of San  Francisco style sea food with shrimp, mussels, scallops, baby clams, 

cod  or sole in a tomato-based aromatic broth. Served with baguette and side salad. $22

Steak & Fries or Surf and Turf 

        Juicy half-pound  sirloin grilled to order. Served with Parmesan fries and arugula salad with blue

cheese crumbles, or a vegetable. $24 (Top the steak with grilled shrimp, add $5)

Grilled Lamb Chops with Rosemary

Frenched baby lamb chops grilled to order and crusted with fresh rosemary and a whiff of garlic.

Choice of two vegetables.

4 chops $24,  6 chops $28,  8 chops $32

Parmesan-crusted Pork Chops

Center-cut Boneless pork chops sauteed and served with potatoes and a vegetable. $18

Bacon-Wrapped Sea Scallops

Scallops wrapped in bacon and broiled to perfection.  Served with choice of two vegetables. $23

Chicken Cordon Blue

Twin chicken breasts stuffed with ham and Swiss cheese. Choice  of two vegetables. $22

Bistro’s Big Burger,  Fries and Fixings

Half-pound Angus burger served with fries and loaded with your choice of fixings. $16